The Blog

Baking with Lucy

Norwegian waffles with cherry blossom jam

I’ve been making these since 2010 when I first visited Norway and experienced these delicious things at my university friends in Oslo. Mine are slightly adapted and made lactose free. You will need to buy a waffle maker for this recipe. I’d suggest the same as mine which is relatively inexpensive (under £20, you can… Continue reading Norwegian waffles with cherry blossom jam

Baking with Lucy

Wisteria Jam Fairy Cakes

Wisteria is a well known beautiful flower that often grows across the side of houses and walls. It can also be grown as a tree and if you didn’t know already, be used (in part) to make a very floral jam! Whilst the majority of the plant is toxic and it should be handled with… Continue reading Wisteria Jam Fairy Cakes

Baking with Lucy

Cherry Blossom Jam

I’ve wanted to make cherry blossom jam for the last few years and every time I’ve got around to making it, I’ve either had bad luck with the blossom or it’s been to late in the year. Today when we got back from a trip into Oxford I noticed all the blossom was blowing off… Continue reading Cherry Blossom Jam

Countryside

Welcoming Spring

This month we are welcoming the first day of spring on the 21st which is a Saturday, a day which I am sure I’m not alone in welcoming with open arms! There have already been lots of signs that it is well on its way with the abundance of snowdrops and crocuses poking their heads… Continue reading Welcoming Spring

Baking with Lucy

Homemade Snow Cake Recipe

Hi friends, how are we all? Today was an extremely exciting day as we had a huge amount of snow fall in the south of England. The cottage was glistening and white whilst the trees shone like little jewels as the sun sparkled through the snowy clouds. The cottage To celebrate, we not only built… Continue reading Homemade Snow Cake Recipe

Baking with Lucy

The best and softest burger buns

After a long and frosty walk Jon and I decided we wanted some delicious home made veggie burgers when we got home, but didn’t have any burger buns. Instead of constantly going to the shops for new things or food I decided to rustle something up in the kitchen which was soft, delicious and lactose… Continue reading The best and softest burger buns